This recipe is a great one to do with children and is bound to satisfy post-dinner (or midday) dessert cravings. Word of warning, though: this dish is extremely delicious and will leave you wanting more.
Ingredients
- ½ bag marshmallows
 - 1 bag mixed Allens lollies
 - 200g dark chocolate bits
 - ½ packet Milk Arrowroot biscuits
 - 100g peanuts
 - Butter to grease tin
 

1
Cookware needed
- Campfire 9 Quart camp oven
 - Baking tin
 
Method
- Grease cake tin with butter
 - Chop all lollies in to small pieces
 - Crush biscuits for a thin base, add lollies and marshmallows. Mix well together in a bowl
 - Stir through dark chocolate bits and peanuts
 - Add mixture to cake tin, then place tin inside the camp oven. Bake over coals until golden brown
 - Cooking time 15 to 20 minutes.
 
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